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Coffee Glossary

Microfoam

Definition

Microfoam is an important concept in coffee brewing. Understanding microfoam helps improve your coffee quality and brewing consistency. This term relates to techniques and affects the final cup quality. Research shows that proper understanding and application of this concept leads to better coffee extraction and flavor development. Many coffee enthusiasts find that mastering this aspect significantly improves their brewing results.

Common Mistakes

Not understanding the basics of microfoam
Applying microfoam incorrectly
Ignoring microfoam when it matters
Confusing microfoam with similar concepts
Not adjusting for microfoam when needed

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